New York State Farmstead & Artisan Cheese Makers Guild Members Only: Ask the Daves 
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formerly NYCheese.org
New York Cheese Makers
Acorn Hill Farmstead Cheese
65 Red Barn Rd.
Pine Bush, NY 12566   
Phone:(845) 800-4239
Email:acornhill@hvc.rr.com
Owners:Joyce Henion
Cheese Maker: Joyce Henion
Producing since: 2007
Product List: Cheese products: Variety of aged raw milk cheeses including washed curd and washed rind cheeses, from the farm's Nubian goats and some local rbgh-free cow milk: Tomme aged in wine must/pomace, cheddar style goat milk cheese, goat milk feta, Italian pasta filata. Whole goat milk ricotta; Purple Moon (semi-soft goat milk cheese soaked in red wine).
Animals: 
Other information: Available at area farmers' markets (June - October) and from the farm, please call ahead for availability.

Farm tours may be arranged by appointment.

©2007 New York State Farmstead and Artisan Cheese Makers Guild
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